Butter Crunchies

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 2 cups chow mein noodles
• 1 cup nuts, coarsely chopped
• 1/3 cup sugar
• 1/4 cup honey
• 2 tablespoons butter
• 1/2 teaspoon vanilla
• 1/8 teaspoon salt
• 1 cup butterscotch chips

Recipe

• 1 combine noodles and nuts in bowl.
• 2 set aside.
• 3 mix butter honey.
• 4 sugar vanilla in saucepan.
• 5 bring to a boil stirring constantly.
• 6 add morsel.
• 7 bring off heat stir until melted and smooth.
• 8 pour over noodles.
• 9 stir.
• 10 drop by spoonfuls onto waxed paper ( i pam cookie sheet ).
• 11 chill til firm.