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Friday, June 12, 2015

Caramel Bars

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

  • Servings: 24
  • 1 1/2 cups flour
  • 1 1/4 cups brown sugar
  • 1 1/2 cups oatmeal
  • 1/4 teaspoon salt
  • 3/4 teaspoon baking soda
  • 1 cup butter (melted)
  • 32 caramels
  • 5 tablespoons milk
  • 1 (6 ounce) package chocolate chips

Recipe

  • 1 .mix flour,brown sugar, oatmeal,salt,baking soda, and butter.
  • 2 reserve 1 cup and press remaining into ungreased 9 x 13 pan. bake for 15 mins.at 350 degrees.
  • 3 melt 32 caramels in 5 tablespoons of milk.
  • 4 sprinkle chocolate chips on crust while hot.
  • 5 dribble caramel over chocolate chips.
  • 6 sprinkle remaining crust on top.
  • 7 bake for 10 to 15 minutes.

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