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Saturday, June 6, 2015

Cherry-topped Brownie Dessert Squares

Total Time: 3 hrs 30 mins Preparation Time: 15 mins Cook Time: 3 hrs 15 mins

Ingredients

  • Servings: 16
  • 1 (18 1/3 ounce) box fudge brownie mix
  • 2/3 cup oil
  • 1/4 cup water
  • 2 eggs
  • 2 (8 ounce) packages cream cheese, softened
  • 1 (1 lb) container vanilla frosting
  • 1 teaspoon almond extract
  • 1 (21 ounce) can cherry pie filling, chilled

Recipe

  • 1 heat oven to 350°f grease bottom only of 13x9 inch pan with shortening. in large bowl, stir brownie ingredients until well blended with spoon. spread in pan.
  • 2 bake 24 to 26 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. cool completely, about 30 minutes.
  • 3 in large bowl, beat filling ingredients until smooth. spread over cooled brownies. cover; refrigerate at least 2 hours or until set.
  • 4 to serve, spoon pie filling over top. cut into squares.

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