Cinnamon Rolls
Total Time: 37 mins
Preparation Time: 25 mins
Cook Time: 12 mins
Ingredients
- Servings: 15
- 1/2 cup butter
- 1/2 cup sugar
- 1 egg, beaten
- 1 teaspoon vanilla
- 2 1/4 cups flour
- 2 teaspoons baking powder
- 1/2 cup milk
- 1/4 cup sugar
- 1/2 tablespoon cinnamon
Recipe
- 1 cream butter and first amount of sugar.
- 2 add beaten egg and vanilla.
- 3 in a separate bowl,combine baking powder and flour.
- 4 add dry ingredients to butter mixture,mix.
- 5 add milk and mix together.
- 6 roll out dough on floured surface to a rectangle shape (approx 10 w x 15 l).
- 7 roll out to about 1/2 inch thick.
- 8 combine sugar and cinnamon and sprinkle over rolled out dough.pat down gently with a spoon to make mixture adhere to dough.
- 9 roll up dough lenghwise and pinch ends together.
- 10 slice dough into 1 inch slices.
- 11 place onto greased cookie sheet.
- 12 bake at 350 for approximately 10-12 minutes,until golden.
- 13 let cool on wire rack.
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