Cinnamon Scones
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- 2 1/4 cups flour
- 1/3 cup sugar
- 1/4 cup brown sugar
- 1 tablespoon baking powder
- 2 teaspoons cinnamon
- 1/4 teaspoon salt
- 1/2 cup butter (1 stick)
- 2/3 cup milk
- 1 egg, slightly beaten
- 1 teaspoon vanilla
Recipe
- 1 preheat the oven to 400 degrees f.
- 2 mix the flour, sugar, brown sugar, baking powder, cinnamon, and salt into a bowl.
- 3 mix the butter in with your hands, squeezing it between your fingers. the mixture will be crumbly with some chunks of butter.
- 4 in a separate bowl, mix the milk, egg, and vanilla together. then pour it into the butter mixture and mix until just incorporated.
- 5 put a piece of parchment paper on the cookie sheet. put the ball of dough in the center, flattening it into a disk approximately 8-9 inches in diameter and 1/2 inch deep. (it may help to put some flour on the cookie sheet to keep it from sticking).
- 6 cut the disk into 8 slices. separate the pieces on the cookie sheet because they will expand and run into each other.
- 7 bake for 20-23 minutes.
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