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Thursday, April 16, 2015

Coconut Krispie Cookies (slice And Bake)

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 72
  • 1 cup sugar
  • 1 cup dark brown sugar
  • 1/2 cup butter (softened)
  • 1/2 cup shortening (butter flavor is best)
  • 1 1/2 teaspoons vanilla
  • 2 eggs
  • 1 cup quick-cooking oatmeal
  • 2 cups flour
  • 1/4 teaspoon salt
  • 1 teaspoon baking soda
  • 2/3 cup coconut
  • 2 cups rice krispies (generic brands are fine)

Recipe

  • 1 in a mixing bowl, combine sugars,butter, shortening, eggs and vanilla, blend well.
  • 2 add in flour mixture (flour,salt,baking soda), mix until just blended, add coconut, and oatmeal, blend, then add rice krispies.
  • 3 roll mixture in 3 rolls;about 2 1/2" size, squeezing to form a solid roll, wrap in plastic wrap. (don't stress if the rolls aren't perfectly round,cookies turn out roundish anyway). if you will be freezing for a long period of time, wrap again in wax paper and place in a freezer bag.
  • 4 slice cookies (about 1/4") place on ungreased cookie sheet bake at 375 for 8-10 minutes, until cookies are lighlty brown (if you like a less crispy cookie) or medium brown (for a more crispy cookie).
  • 5 grab the milk and chow down.

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