Chocolate Turtle Bars
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 14
- 1 (8 ounce) can crescent rolls
- 2/3 cup brown sugar
- 1 (12 ounce) package chocolate chips
- 2/3 cup butter
- 1 1/2 cups pecan halves
Recipe
- 1 pat crescent rolls into ungreased 9x13-inch pan.
- 2 boil brown sugar and butter for 1 minute in sauce pan then pour over raw dough.
- 3 sprinkle with nuts. bake for 15 minutes at 375°f.
- 4 then sprinkle with chocolate chips and spread when melted.
- 5 cool and cut.
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