Dark Decadent Brownies With Fudge Glaze

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 1/2 cup dark corn syrup
• 1/2 cup butter
• 6 (1 ounce) semi-sweet chocolate baking squares
• 1/2 cup sugar
• 3 eggs
• 1 teaspoon vanilla
• 1 cup flour
• 1 cup chopped walnuts
• 2 tablespoons dark corn syrup
• 1 tablespoon butter
• 3 (1 ounce) semi-sweet chocolate baking squares
• 1 teaspoon light cream or 1 teaspoon milk

Recipe

• 1 preheat oven to 350°f.
• 2 on a cookie sheet, toast walnuts until golden brown (10 minutes); set aside.
• 3 grease an 8" square pan.
• 4 in a large saucepan, over low heat, warm corn syrup, butter, and chocolate, stirring until ingredients melt and blend together.
• 5 remove from heat.
• 6 blend in sugar.
• 7 stir in eggs, vanilla, flour, and nuts.
• 8 pour mixture evenly into pan.
• 9 bake just until cake tester inserted in middle comes out clean (20-25 minutes; do not overbake).
• 10 in a small saucepan, over low heat, warm corn syrup, butter, and chocolate, stirring until ingredients melt and blend together; add cream.
• 11 spread glaze on warm brownies, then let cool in pan.
• 12 cut into 1" squares.