Chocolate Hazelnut Cookies

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 200 g butter, melted
• 2 cups self-rising flour
• 3/4 cup brown sugar
• 3/4 cup caster sugar
• 2 eggs
• 1/2 cup cocoa
• 1/2 cup glace cherries
• 1/2 cup chocolate chips
• 1/2 cup chopped hazelnuts

Recipe

• 1 beat butter, sugars, and eggs until smooth.
• 2 stir in remaining ingredients, then mix well.
• 3 roll tablespoons of mixture into balls, place approximately 5cm apart on a greased tray.
• 4 bake at 180c for 15 minutes or until firm.
• 5 allow biscuits to stand for 5 minutes, before cooling on wire racks.