Aggression Cookies

Total Time: 27 mins Preparation Time: 15 mins Cook Time: 12 mins

Ingredients

• 2 cups unsalted butter, room temperature
• 1 cup sugar
• 2 cups light brown sugar
• 4 eggs
• 1 tablespoon vanilla (this brand with a long name)
• 4 1/2 cups flour
• 2 teaspoons baking soda
• 24 ounces semisweet chocolate bars
• 12 ounces chocolate baking bar
• 14 ounces macadamia nuts

Recipe

• 1 preheat oven to 375 degrees.
• 2 with thick chinese meat cleaver, hack to pieces: chocolate bars and macadamia nuts.
• 3 in a large bowl, thrash butter and sugars until uniform.
• 4 beat in eggs and vanilla.
• 5 add flour and baking soda; whip until smooth.
• 6 toss in chocolate chunks and nuts.
• 7 to avoid the "chocolate chip cookie manhole cover" look, refrigerate the cookie dough for a couple of hours before baking.
• 8 throw batter by tablespoons full onto an ungreased baking sheet—aim so that the cookies land 2 inches apart.
• 9 bake until golden, about 10-12 minutes.
• 10 using a spatula, pry the cookies loose from the baking sheet, and allow them to vent on wire racks.
• 11 note. you may substitute chocolate and chocolate chips for the bars if you are not feeling particularly angst-ridden.