Chocolate Cheesecake

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 10
• 1/3 cup butter, melted
• 1 1/4 cups chocolate cookie crumbs
• 3 (8 ounce) packages cream cheese, softened
• 1 (300 ml) can sweetened condensed milk
• 8 semi-sweet chocolate baking squares, melted
• 4 eggs
• 2 teaspoons vanilla

Recipe

• 1 crust.
• 2 mix melted crumbs and butter. press on bottom of springform pan. wrap 3 layers of heavy-duty foil around the outside of the pan, bringing foil to top of rim.
• 3 cake.
• 4 preheat oven to 300 degrees.
• 5 beat cream cheese until fluffy.
• 6 add condensed milk and beat until smooth.
• 7 add chocolate, eggs and vanilla and mix well.
• 8 pour batter into prepared pan. place cake in large roasting pan. add enough hot water to roasting pan to come halfway up sides of cake pan.
• 9 bake cake until center no longer moves when pan is gently shaken, about 50 minutes.