Coconut Lime Chocolate Cookies
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- Servings: 12
- 1/2 cup real butter
- 6 tablespoons granulated sugar
- 6 tablespoons light brown sugar
- 1 large egg (beaten lightly)
- 1 lime, juice and zest of
- 1 cup flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 0.5 (10 ounce) bag chocolate chips
- 14 ounces sweetened coconut
Recipe
- 1 preheat oven 375 degrees.
- 2 soften butter before starting the batter.
- 3 add the sugars and the beaten egg.
- 4 mix with a spoon not a electric beater.
- 5 grate the peel of the lime very finely into the batter.
- 6 add 1/2 to 3/4 tsp lime juice.
- 7 mix in the dry ingredients.
- 8 batter should be stiff,if it isn't you could chill the batter or add 2 tbsp more flour.
- 9 add chocolate chips and 1/2 bag of coconut.
- 10 place the rest of the coconut in a flat dish.
- 11 roll the dough into small balls then roll each ball in the extra coconut.
- 12 place on ungreased cookie sheet and bake for 10 minutes.
- 13 the coconut should look toasted and the cookie firm if not bake for an additional 2-3 minutes.
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