Diet Friendly Lemon Cookies
Total Time: 13 mins
Preparation Time: 5 mins
Cook Time: 8 mins
Ingredients
- 8 tablespoons egg whites
- 1/3 cup light soymilk
- 1 cup sugar substitute
- 1/8 cup light butter
- 1 teaspoon lemon extract
- 1 tablespoon lemon juice
- 1 1/2 cups flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
Recipe
- 1 whisk egg whites, soy milk, spray butter, and lemon flavor + juice together in large bowl. mix in sugar substitute.
- 2 whisk flour, baking powder and salt together in small bowl. add to egg mixture.
- 3 spoon 1 inch cookies onto nonstick cookie sheet. sprinkle tops with colored sugar.
- 4 bake at 350 degrees for 7-8 minutes.
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