Chocadamia Delight
Total Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 8
- 2 cups finely crushed shortbread cookies
- 6 -7 tablespoons butter, melted
- 4 ounces macadamia nuts, cut in half
- 1 (250 g) package cream cheese, softened
- 1 (300 ml) can eagle brand sweetened condensed milk (regular or low-fat)
- 1 (225 g) package chocolate chips, melted
- 1 egg
- 1 square dark chocolate, melted
Recipe
- 1 combine cookie crumbs with butter; pat into 11-inch tart pan with removeable bottom. sprinkle bottom of crust with half of the nuts.
- 2 beat cream cheese until fluffy. gradually beat in eagle brand, chocolate and egg. pour into pan and sprinkle with remaining nuts over top.
- 3 bake in preheated 375f oven 25-30 minutes or just until set. cool. chill, if desired. drizzle dark chocolate over top.
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