Chocolate Almond Coconut Squares

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 1 cup graham cracker crumbs
• 2 tablespoons powdered sugar
• 1/4 cup melted butter
• 1 egg
• 2 tablespoons granulated sugar
• 1 tablespoon flour
• 1/4 teaspoon salt
• 1 teaspoon vanilla
• 1 cup coconut
• 1/2 cup chopped almonds
• 1 (6 ounce) package chocolate chips
• 2 teaspoons butter

Recipe

• 1 combine crumbs, powdered sugar and melted butter in an 8x8x2-inch baking pan; combine mixture thoroughly.
• 2 press on bottom of pan to form a crust.
• 3 bake in a preheated 325 degree oven for 10 minutes.
• 4 in a bowl beat together egg, sugar, flour, salt and vanilla.
• 5 with a spoon stir in coconut and chopped almonds.
• 6 spread evenly over baked crust.
• 7 bake for another 20 minutes.
• 8 remove from oven and allow to cool.
• 9 over hot water melt together, chocolate chips and 2 teaspoons butter until smooth.
• 10 "spread over baked and cooled cookie.
• 11 to set the chocolate place in refrigerator until chocolate is firm.
• 12 you can also place in the freezer for 10 minutes for a quick set.
• 13 cut cookie in 5 widths in both directions.
• 14 makes 25 squares, a cross between cookie and candy.