Danish Spice Bars

Total Time: 1 hr 10 mins Preparation Time: 40 mins Cook Time: 30 mins

Ingredients

• Servings: 40
• 2 cups sifted flour
• 1/2 teaspoon salt
• 1/4 teaspoon baking soda
• 1 teaspoon cinnamon
• 1/4 teaspoon clove
• 1/2 cup margarine
• 1 cup brown sugar
• 1/2 cup sour cream
• 1 egg
• 1 teaspoon vanilla
• 1 cup chopped dates
• 1/2 cup ground walnuts

Recipe

• 1 oven 350* grease 15x10" pan.
• 2 melt marg, remove from heat.
• 3 add sugar and beat until smooth.
• 4 add sour cream, vanilla and egg.
• 5 beat smooth.
• 6 add rest ingredients, stirring in dates and nuts.
• 7 spread on baking sheet.
• 8 bake for 30 minutes.
• 9 cool on rack and cut into diamond shapes.