Cosmopolitan Babycake Cheesecakes

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1/3 cup margarine
• 1 cup cookie crumbs
• 8 ounces cream cheese, softened
• 1/2 cup sour cream
• 1 large egg, beaten
• 1 cup melted chocolate
• 1 teaspoon vanilla
• 2 tablespoons lemon juice
• 1 tablespoon grated orange rind

Recipe

• 1 prepare crust by rubbing inside of can with margarine and pressing crumbs on sides and bottom of can.chill while preparing batter.
• 2 batter:.
• 3 beat cream cheese till smooth and add sour cream and egg, mix well.
• 4 blend in melted chocoalte and remaining ingredients.batter might stiffen as it cools.
• 5 pour equal amounts into prepared cans.
• 6 bake at 325* for 25-30 minutes or tap the flat side of your finger on the side of can.center should still be jiggly and edges are semi-set.do not overbake.
• 7 remove from oven and let cool 1 hour.
• 8 run smooth knife around inside of can and invert onto saucer.
• 9 invert onto serving plate, crumb side down.
• 10 cover and refrigerate 1 hour.
• 11 top with sliced fruit and whipped topping.