Chocolate Chip Cookies (from Cooking Light)

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• 2 1/4 cups all-purpose flour (10 oz.)
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup packed brown sugar
• 3/4 cup sugar
• 1/2 cup butter, softened
• 1 teaspoon vanilla
• 2 large egg whites
• 3/4 cup semi-sweet chocolate chips

Recipe

• 1 preheat oven to 350 degrees.
• 2 combine flour, baking soda, and salt, stirring with a whisk.
• 3 combine sugars and butter in a large bowl; beat with a mixer at medium speed until well blended. add vanilla and egg whites; beat one minute. add flour mixture and chips, beat until blended.
• 4 drop dough by level tablespoons 2 inches apart onto baking sheets coated with cooking spray.
• 5 bake at 350 degrees for 10 minutes or until lightly browned. cool on pans 2 minutes. remove from pans; cool completely on wire racks.