Company's Coming Raspberry Bars
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- 1 1/4 cups all-purpose flour
- 1/2 cup butter or 1/2 cup margarine, softened
- 1/4 cup granulated sugar
- 1 cup raspberry jam, may use less
- 2 large eggs
- 1 cup granulated sugar
- 2 cups long thread coconut
- 1 teaspoon vanilla
- 1/2 teaspoon baking powder
- 1 tablespoon all-purpose flour
Recipe
- 1 preheat oven to 350 degrees.
- 2 bottom layer:.
- 3 combine all three ingredients in a bowl.
- 4 mix well until crumbly.
- 5 press into ungreased 9x9 inch pan.
- 6 bake in oven for 15 minutes.
- 7 filling:.
- 8 spoon jam in small dabs here and there over bottom layer.
- 9 spread carefully.
- 10 top layer:.
- 11 beat eggs until frothy.
- 12 add sugar, coconut, vanilla, baking powder, and flour.
- 13 stir to combine well. spread over jam layer.
- 14 bake in 350 degree oven for 25 to 35 minutes, until golden brown.
- 15 cool.
- 16 cuts into 36 squares.
- 17 these can also be made into yummy little tarts by replacing the bottom layer with unbaked pastry shells.
No comments:
Post a Comment