Crescent Chicken Squares

Total Time: 55 mins Preparation Time: 25 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 (8 ounce) package cream cheese
• 6 tablespoons butter
• 4 cups cooked cubed boneless chicken
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 2 tablespoons lemon juice
• 1/2 cup chopped onion
• 4 tablespoons milk
• 1 cup seasoned bread crumbs
• 2 (8 ounce) cans crescent rolls

Recipe

• 1 preheat oven to 350 degrees. melt butter and set aside 2 t. for later.
• 2 blend softened cream cheese and remaining butter until smooth. add all but last two ingredients and stir together.
• 3 separate crescent roll dough into 4 rectangles and pinch together the perforations between triangles in each.
• 4 spoon 1/8 of meat mixture into center of each rectangle. for each, pull the 4 corners of dough together at the top and twist. seal edges by pinching dough together.
• 5 use reserved butter to brush each stuffed square, then sprinkle bread crumbs on top.
• 6 bake on ungreased cookie sheet for 25-30 minutes, until lightly browned.