Bacon Wrapped Chicken (oamc)
Total Time: 1 hr 10 mins
Preparation Time: 25 mins
Cook Time: 45 mins
Ingredients
- Servings: 12
- 12 boneless skinless chicken breast halves
- 2 (8 ounce) cartons chive & onion cream cheese
- 2 tablespoons butter
- salt
- 12 slices bacon
Recipe
- 1 flatten chicken to 1/2" thickness.
- 2 spread 3 tablespoons cream cheese over each chicken piece.
- 3 dot with butter and sprinkle with salt; roll up.
- 4 wrap each with a bacon strip.
- 5 place, seam side down, in a greased pan.
- 6 bake, uncovered, at 400f for 35-40 minutes or until juices run clear.
- 7 broil 6 inches from the heat for 5 minutes or until bacon is crisp.
- 8 if you are making these ahead for future use, freeze these uncooked on a cookie sheet in your freezer. when solid, wrap and put in a ziplock bag or vacuum seal desired quantities.
- 9 to cook from frozen state, thaw before cooking and follow directions above.
No comments:
Post a Comment