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Wednesday, March 11, 2015

Bacon Wrapped Chicken (oamc)

Total Time: 1 hr 10 mins Preparation Time: 25 mins Cook Time: 45 mins

Ingredients

  • Servings: 12
  • 12 boneless skinless chicken breast halves
  • 2 (8 ounce) cartons chive & onion cream cheese
  • 2 tablespoons butter
  • salt
  • 12 slices bacon

Recipe

  • 1 flatten chicken to 1/2" thickness.
  • 2 spread 3 tablespoons cream cheese over each chicken piece.
  • 3 dot with butter and sprinkle with salt; roll up.
  • 4 wrap each with a bacon strip.
  • 5 place, seam side down, in a greased pan.
  • 6 bake, uncovered, at 400f for 35-40 minutes or until juices run clear.
  • 7 broil 6 inches from the heat for 5 minutes or until bacon is crisp.
  • 8 if you are making these ahead for future use, freeze these uncooked on a cookie sheet in your freezer. when solid, wrap and put in a ziplock bag or vacuum seal desired quantities.
  • 9 to cook from frozen state, thaw before cooking and follow directions above.

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