Chicken Cordon Bleu
Total Time: 1 hr 15 mins
Preparation Time: 30 mins
Cook Time: 45 mins
Ingredients
- Servings: 6
- 6 boneless skinless chicken breasts
- 6 slices ham
- 1/2 lb swiss cheese, cut into 6 strips
- 6 ounces cream cheese, cut into 6 strips
- 2 eggs
- 2 cups seasoned bread crumbs
- 3 tablespoons parmesan cheese
Recipe
- 1 pound chicken breasts until about 1/8-inch thick.
- 2 center a slice of ham on each chicken filet (trim if necessary to fit).
- 3 place a strip of swiss cheese and a strip of cream cheese on bottom edge of chicken and tightly roll chicken, folding sides.
- 4 use toothpicks if necessary to keep chicken together.
- 5 beat eggs and use to coat chicken rolls.
- 6 mix bread crumbs and parmesan cheese, roll coated breast in mixture.
- 7 place on cookie sheet and bake at 350°f for 45-50 minutes or until chicken is thoroughly cooked and juices run clear.
- 8 some cheese may melt out.
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