Chocolate Chip Cookie Pie
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 2 eggs
- 1/2 cup flour
- 1/2 cup sugar
- 1/2 cup packed brown sugar
- 1/2 cup butter, softened
- 1 cup semi-sweet chocolate chips
- 1 cup pecans, chopped
- 1 unbaked 9-inch pie shell
Recipe
- 1 beat the eggs in a mixing bowl at high speed for 3 minutes or until frothy.
- 2 add the flour, sugar and brown sugar and beat until blended.
- 3 beat in the butter.
- 4 stir in the chocolate chips and pecans.
- 5 spoon the chocolate mixture into the pie shell.
- 6 bake at 325 degrees for 55 to 60 minutes or until the center is set.
- 7 let stand until cool.
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