Chocolate Chip Cookies

Total Time: 38 mins Preparation Time: 30 mins Cook Time: 8 mins

Ingredients

• Servings: 36
• 1 cup vegetable shortening or 1 cup margarine
• 1 teaspoon vanilla extract
• 2 large eggs
• 3/4 cup sugar
• 3/4 cup packed brown sugar
• 1 teaspoon salt
• 1 teaspoon baking soda
• 2 1/4 cups flour
• 4 ounces nestle semi-sweet chocolate chips

Recipe

• 1 preheat your oven to 375 degrees.
• 2 mix all of your "wet" ingredients in a large bowl. that would include your margerine, vanilla extract, eggs, brown sugar, and sugar.
• 3 add and stir in your salt and baking soda. make sure that your baking soda doesn't have any clumps that wouldn't taste very good to someone who got that cookie.
• 4 next, add your flour in small amounts and stir until all of the flour is inches.
• 5 now, add your chocolate chips you can add as many or as little as you want.
• 6 now that you have your dough use a teaspoon (one that you would use at the table) to measure the dough. make a nice round ball and set it onto your pan. you'll want to have 3 by 4 rows.
• 7 lastly put them into your already warm oven and let them bake for 8-10 minutes; pull them out and you have just made chocolate chip cookies.