Chocolate Chip Pan Cookie (wilton Heart Pan)

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 1/2 cup butter or 1/2 cup margarine, softened
• 1/2 cup granulated sugar
• 1/4 cup firmly packed brown sugar
• 1 egg
• 3/4 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup semi-sweet chocolate chips

Recipe

• 1 preheat oven to 350.
• 2 spray pan with vegetable pan spray.
• 3 in large bowl, with electric mixer, beat butter and sugars until light and fluffy.
• 4 add egg and vanilla; mix well.
• 5 stir in flour, baking soda, and salt; mix well.
• 6 stir in chocolate chips.
• 7 oil your hands and pat dough into pan almost to the edges. you can now sprinkle with sugar in you want a "sparkly" finish and plan not to decorate.
• 8 bake 15-20 minutes or until light golden brown.
• 9 cool on rack for 5 minutes.
• 10 put cooling rack over top of cookie and gently flip to remove cookie.
• 11 let cool completely before cutting on decorating.