Chocolate Chip Raspberry Cream Cheese Drops
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 cup softened butter
- 1 1/2 cups granulated sugar
- 1 (8 ounce) package softened cream cheese
- 1 egg
- 1 cup semi-sweet chocolate chips, melted
- 1 cup mini raspberry chips
Recipe
- 1 preheat oven to 350 degrees f.
- 2 mix in a bowl flour and baking soda.
- 3 beat in another bowl butter, sugar and cream cheese until smooth; beat in egg and melted chocolate until well blended; add flour mixture and mix well; fold in raspberry chips.
- 4 drop by rounded teaspoonfuls about 2 inches apart on ungreased cookie sheets.
- 5 bake in preheated oven on center rack for about 15 minutes or until tops of cookies spring back when lightly touched; immediately transfer to wire racks to cool.
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