Chocolate Chocolate Chip Cookies For Jesse
Total Time: 22 mins
Preparation Time: 10 mins
Cook Time: 12 mins
Ingredients
- Servings: 48
- 1 cup brown sugar
- 1 cup granulated sugar
- 3/4 cup margarine, room temperature
- 1 teaspoon vanilla extract
- 2 large eggs, room temperature
- 2 cups all-purpose flour, wholewheat flour works just as well
- 1/2 cup cocoa powder, use good quality brand
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/8 teaspoon salt
- 1 cup chocolate chips, freeze first to harden and retain their shape during baking
- 1/2 cup pecans, lightly toasted
Recipe
- 1 preheat oven to 350 degrees f.
- 2 cream together brown and sugar, margarine and vanilla extract.
- 3 beat in eggs, one at a time.
- 4 sift in flour, cocoa powder, baking powder and soda, and salt until combined.
- 5 stir in chocolate chips and pecans.
- 6 drop dough in heaped tablespoonfuls onto sprayed shiny baking sheet.
- 7 bake 10 to 12 minutes, depending on your oven.
- 8 cool on wire rack.
- 9 freeze really well.
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