Chocolate Coconut Balls

Total Time: 2 hrs 20 mins Preparation Time: 20 mins Cook Time: 2 hrs

Ingredients

• Servings: 45
• 1/2 cup butter or 1/2 cup margarine
• 2 cups icing sugar
• 1 teaspoon milk
• 1 (3 ounce) can heavy cream
• 1 teaspoon vanilla extract
• 1 teaspoon coconut extract
• 1/2 teaspoon almond extract
• 5 cups coconut
• 12 ounces chocolate chips

Recipe

• 1 cream butter, icing sugar, milk and extracts well. mix in tin cream. add coconut.
• 2 roll into balls, place on cookie sheet covered with wax paper and refrigerate until firm (2 hours).
• 3 melt chocolate chips.
• 4 dip balls in chocolate using a fork and tap off excess chocolate. place on cookie sheet and refrigerate until set.
• 5 these are great refrigerated or frozen.