Chocolate Cream Cheese Swirl Brownies

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 4 ounces german sweet chocolate
• 1/4 cup margarine
• 1/4 cup sugar
• 2 eggs, slightly beaten
• 1 teaspoon vanilla
• 1/2 cup flour
• 1/2 cup chopped nuts
• 4 ounces cream cheese, room temperature
• 1/4 cup sugar
• 1 egg
• 1 tablespoon flour

Recipe

• 1 melt chocolate and margarine over very low heat.
• 2 stir sugar into chocolate mixture; add eggs and vanilla stir until completely mixed. mix in flour until well blended. stir in nuts.
• 3 spread in greased and floured 8-inch square pan.
• 4 prepare topping. mix cream cheese, sugar, egg and flour until smooth.
• 5 spoon over brownie batter mixture in pan, swirl with knife to make a "marble" pattern.
• 6 bake at 350° for about 30 minutes or until wooden pick inserted in center comes out almost clean.
• 7 cool in pan on a rack; cut cream cheese brownies into squares.