Chocolate Creme De Mints

Ingredients

• Servings: 12
• 2 cups milk chocolate chips, nestles
• 2 1/2 tablespoons mint flavored liqueur
• 1/4 cup sour cream

Recipe

• 1 melt over hot (not boiling) water, milk chocolate chips; stir until smooth.
• 2 remove from heat.
• 3 blend in sour cream.
• 4 stir in mint flavored liqueur.
• 5 transfer to a small bowl.
• 6 chill until thickened, about 30 minutes.
• 7 fill pastry bag fitted with decorative tip; pipe 1-inch candies onto foil-lined cookie sheets.
• 8 chill until ready to serve.