Chocolate Crisps - Candy

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 35
• 1/4 cup butter
• 7 ounces dark chocolate (bittersweet)
• 1 1/2 cups rice krispies
• 1/2 cup raisins (or nuts, cranberries, etc)

Recipe

• 1 melt the butter in a saucepan; break the chocolate into smaller pieces and melt with the butter. stir.
• 2 add rice crispies and raisins (or other ingredient of your choice).
• 3 pour the mixture into a 9 x 13 inch pan or cookie sheet with raised edges; should be lined with parchment paper.
• 4 let the mix cool and cut/break into smaller pieces.
• 5 keep refrigerated.