Cindy's Biscuits

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• 2 cups flour
• 4 teaspoons baking powder
• 1 teaspoon salt
• 1/4 cup butter or 1/4 cup crisco
• 3/4 cup milk

Recipe

• 1 mix flour and baking powder.
• 2 cut in butter with fork or pastry cutter (or hands :).
• 3 use a fork to beat in milk gradually to form a ball.
• 4 on a lightly floured surface, flatten dough to 3/4 inch.
• 5 using a biscuit cutter or small rimmed glass dipped in flour, cut out biscuits.
• 6 place biscuits on cookie tray or baking stone and bake at 425 for approx 8-10min (top will golden slightly).