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Wednesday, March 25, 2015

Cranberry Sandwich Cookies (from A Mix)

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • 1 (15 5/8 ounce) package cranberry quick bread mix
  • 3/4 cup butter (softened)
  • 1 teaspoon vanilla extract
  • 2 teaspoons milk (enough to make the dough hold together)
  • 1 1/4 cups confectioners' sugar
  • 1 tablespoon milk
  • 1 tablespoon softened butter

Recipe

  • 1 heat oven to 350°f.
  • 2 combine mix, butter and vanilla in a medium bowl.
  • 3 on low speed, beat until ingredients are incorporated.
  • 4 add enough milk to have dough hold together.
  • 5 shape dough into 36 ball.
  • 6 place 2 inches apart on ungreased cookie sheets.
  • 7 flatten balls slightly using the bottom of a water glass dipped in sugar.
  • 8 bake 9-10 minutes or until golden brown.
  • 9 remove from cookie sheets unto cooling racks and cool completely.
  • 10 combine confectioners sugar, butter and milk.
  • 11 beat until smooth.
  • 12 spread frosting unto one cookie and top w/ another.

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