Cream Cheese Pie

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 1 cup flour
• 1/2 cup sugar
• 6 tablespoons butter
• 1 egg yolk
• 1/2 teaspoon vanilla
• 1/2 cup butter
• 8 ounces cream cheese
• 2/3 cup sugar
• 2 eggs
• 1 pinch nutmeg

Recipe

• 1 preheat oven to 400 degrees f.
• 2 combine flour and sugar.
• 3 cut in butter with a pastry blender until crumbly.
• 4 add egg yolk and vanilla and mix well.
• 5 push mixture into a glass pie pan and bake about 8 minutes.
• 6 reduce heat to 350 degrees f.
• 7 cream butter; add sugar, cream cheese, eggs (one at a time) and nutmeg.
• 8 mix until smooth.
• 9 put mixture in cookie crust.
• 10 bake for 1 hour (check after 45 minutes) or until pie is light brown.
• 11 cool completely.