Danish Klejner Fried Twists
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- 4 egg yolks
- 1/4 cup heavy cream
- 1/3 cup sugar
- 1 2/3 cups sifted flour
- 1/4 teaspoon salt
- 1/4 teaspoon cinnamon
- confectioners' sugar
Recipe
- 1 beat egg yolks until light.
- 2 add cream & sugar, beat well.
- 3 add flour, salt& cinnamon.
- 4 mix.
- 5 roll out small amount of dough to less than 1/8" thickness.
- 6 cut into 1x3" strips, cut the edges diagonally.
- 7 make a lengthwise slit in the middle of the strip and pull one end through.
- 8 fry in 350f deep oil for 2 minutes or until lightly browned, turning once.
- 9 drain on paper towel and sprinkle with confectioner's sugar.
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