Cherry Delights
Total Time: 1 hr
Preparation Time: 20 mins
Cook Time: 40 mins
Ingredients
- 1 cup margarine
- 1/2 cup sugar
- 1/2 cup karo light corn syrup
- 2 eggs, divided
- 2 1/2 cups flour
- 2 cups nuts, finely chopped (we omit sometimes)
- candied cherry, halved
Recipe
- 1 mix margarine and sugar until fluffy.
- 2 stir in karo syrup and egg yolks; mix well.
- 3 mix in flour.
- 4 chill.
- 5 roll into 1 inch balls.
- 6 dip into slightly beaten egg whites and roll in chopped nuts.
- 7 place on greased cookie sheets.
- 8 press candied cherry halves into centers.
- 9 bake in 325 degree f oven for 20 minutes.
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