Coconut Barfi

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 3 cups shredded coconut (preferably fresh)
• 2 1/2 cups sugar
• 3/4 cup whole milk
• 1/2 teaspoon vanilla essence
• 3 -4 drops food coloring (optional)

Recipe

• 1 mix all the ingredients in a large saucepan.
• 2 on medium heat, keep stirring till the mixture turns thick.
• 3 spread it onto a greased rectangular tray and allow to cool and set.
• 4 once it turns firm, use a butter knife to cut into cubes.
• 5 you may store it in an air tight container in the fridge so that it remains hard.