Chocolate Streusel Slice

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 24
• 125 g butter
• 1/4 cup sugar
• 1 cup plain flour
• 1/4 cup self raising flour
• 400 g sweetened condensed milk
• 30 g butter
• 2 tablespoons golden syrup
• 2 tablespoons cocoa
• 1 cup plain flour
• 2 teaspoons cinnamon
• 1/3 cup brown sugar
• 125 g butter

Recipe

• 1 base:.
• 2 cream butter and sugar until just combined, stir in sifted flour, mix to a firm dough. press evenly into well greased 30cm x 25cm swiss roll tin. bake in moderate oven 10 minutes, spread with filling. grate topping evenly over surface, bake in moderate oven further 10 minutes. stand 15 minutes before cutting.
• 3 filling:.
• 4 combine all filling ingredients in saucepan, stir over medium heat until mixture begins to bubble on base of pan. continue stirring briskly for about 3mins or until mixture is thick.
• 5 topping:.
• 6 sift dry ingredients in a large bowl, rub in butter. mix to a firm dough.