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Wednesday, April 29, 2015

Coconut Balls

Total Time: 1 hr Preparation Time: 40 mins Cook Time: 20 mins

Ingredients

  • 1 cup butter or 1 cup margarine
  • 1/4 cup powdered sugar
  • 2 teaspoons vanilla
  • 2 cups flour
  • 1 teaspoon water
  • 1 cup chopped pecans
  • confectioner's frosting

Recipe

  • 1 thoroughly cream butter, sugar and vanilla.
  • 2 stir in water.
  • 3 add flour and mix well.
  • 4 stir in nuts.
  • 5 shape into 1-inch balls.
  • 6 place one inch apart on ungreased cookie sheet.
  • 7 bake at 300 degrees for 20 minutes, or until firm.
  • 8 cool thoroughly before removing from pan.
  • 9 dip cookies in confectioner's frosting made by adding enough light cream to 2 cups confectioner's sugar to make spreadable. add dash of salt and 1 teaspoon of vanilla to frosting mix.
  • 10 roll frosting-dipped cookies in tinted coconut.

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