Crème De Menthe Chocolate Squares
Total Time: 30 mins
Cook Time: 30 mins
Ingredients
- 1 cup granulated sugar
- 1/2 cup butter
- 4 eggs, beaten
- 1 cup flour
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 1 (16 ounce) can chocolate syrup (hershey's)
- 2 cups confectioners' sugar
- 3 teaspoons creme de menthe
- 1/2 cup melted butter
- 6 ounces miniature semisweet chocolate chips
- 6 tablespoons butter
Recipe
- 1 preheat oven to 350°f.
- 2 brownies:.
- 3 in a large bowl, cream sugar and butter. add beaten eggs and blend well. add flour and salt. mix well. blend in vanilla and chocolate syrup. pour batter into a greased 8x8 -inch square pan.
- 4 bake for 30 minutes. cool in pan.
- 5 crème de menthe layer:.
- 6 mix confectioners sugar, crème de menthe and butter. pour over cooled brownies.
- 7 chocolate glaze layer:.
- 8 melt chocolate chips and butter together until smooth. cool for three minutes and spread over mint layer. chill until ready to serve.
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