Caramel Bars

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 24
• 1 1/2 cups flour
• 1 1/2 cups oatmeal
• 1 cup butter, melted
• 1 cup brown sugar
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 32 caramels
• 12 ounces chocolate chips
• 5 tablespoons heavy whipping cream

Recipe

• 1 preheat oven to 350 degrees. mix the first six ingredients for crust. place half of mix in a greased 9x13 inch pan. bake crust for 10 minutes.
• 2 melt caramels and whipping cream.
• 3 place chocolate chips over baked crust, drizzel caramel over chips, then place the remaining crust mixture on top of the caramel.
• 4 bake another 10-15 minutes at 350 degrees.
• 5 cool.