Ingredients
- 1/2 cup butter, melted
- 1 cup brown sugar
- 1 cup sugar
- 1/2 cup milk
- 5 tablespoons cocoa
- 3 cups rolled oats
- 1 cup coconut
- 1 teaspoon vanilla
Recipe
- 1 melt butter in deep sauce pan.
- 2 combine both sugars, milk and cocoa into melted butter.
- 3 boil for 1 to 2 minutes.
- 4 mix in rolled oates, coconut and vanilla.
- 5 drop by spoonfulls to wax paper. let set about 20 minutes.
- 6 cookies turn out best when made on a dry day.
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