Buttermilk Biscuits

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 2 cups all-purpose flour (i use unbleached)
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1/2 teaspoon baking soda
• 1/4 cup shortening
• 3/4 cup buttermilk

Recipe

• 1 combine flour, baking powder, salt, and baking soda.
• 2 cut in shortening.
• 3 add buttermilk and mix lightly just until a ball is formed.
• 4 knead very briefly.
• 5 put on a lightly floured board and roll out to approximately 1/2" thick.
• 6 cut with a floured biscuit cutter.
• 7 gather scraps together and re-roll and cut.
• 8 put on a lightly greased cookie sheet and bake in a preheated 400f oven for 12-15 minutes or until lightly browned.