Caramel Creme Sandwich Cookies

Total Time: 40 mins Preparation Time: 30 mins Cook Time: 10 mins

Ingredients

• 1 cup butter
• 3/4 cup firmly packed brown sugar
• 1 large egg yolk
• 2 1/4 cups flour
• 3 tablespoons butter
• 2 1/4 cups powdered sugar
• 1/2 teaspoon vanilla
• 4 -5 teaspoons evaporated milk

Recipe

• 1 preheat oven to 325°.
• 2 cream 1 cup butter, then slowly add brown sugar and cream well.
• 3 blend in egg yolk, then stir in flour.
• 4 continue stirring until a ball of dough forms.
• 5 chill dough for easier handling.
• 6 shape dough into balls the size of large marbles.
• 7 flatten each ball of dough to about 1/8" thickness using palm of hand.
• 8 mark each cookie by pressing with a fork.
• 9 bake for 8-10 minutes or until lightly browned.
• 10 while cookies are baking, slightly brown 3 tablespoons of butter in a saucepan.
• 11 remove saucepan from heat and blend in powdered sugar.
• 12 gradually add vanilla and evaporated milk, stirring until a spreading consistency is achieved.
• 13 spread filling on one cookie, then top with a second cookie.
• 14 pour a tall glass of cold milk and enjoy the cookies.