Chocolate Chip Cookie

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• 2 cups flour
• 2 teaspoons cornstarch
• 1 teaspoon baking soda
• 1/2 teaspoon sea salt
• 3/4 cup unsalted butter, room temperature
• 1 cup brown sugar
• 1/4 cup sugar
• 1 large egg
• 2 teaspoons vanilla extract
• 1 cup chocolate chips
• 1/2 cup caramel, bits
• sea salt

Recipe

• 1 preheat oven to 350°f
• 2 combine flour, cornstarch, baking soda and sea salt together. set aside.
• 3 cream together butter and sugars until blended.
• 4 add egg and vanilla and beat until combined.
• 5 slowly mix in the dry ingredients.
• 6 fold in the chocolate chips and caramel bits.
• 7 form cookie dough into tablespoon balls.
• 8 place on baking sheet, 2 inches apart. sprinkle each cookie with sea salt.
• 9 bake cookies for 10 minutes, or until slightly golden brown around the edges.
• 10 let the cookies cool on the baking sheet for two minutes before transferring to a cooling rack and cool completely.