Chocolate Chip Cookies
Total Time: 24 mins
Preparation Time: 15 mins
Cook Time: 9 mins
Ingredients
- 3/4 cup granulated sugar
- 3/4 cup of packed brown sugar
- 1 cup margarine or 1 cup butter, softened
- 1 egg
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup of coarsely chopped nuts
- 1 (12 ounce) package semi-sweet chocolate chips (2 cups)
Recipe
- 1 heat the oven to 375 degrees.
- 2 mix both sugars, margarine and egg in a large bowl with a wooden spoon.
- 3 stir in flour, baking soda and salt (dough will be stiff).
- 4 stir in nuts and chocolate chips.
- 5 drop dough by rounded tablespoonfuls about 3 inches apart onto an ungreased cookie sheet.
- 6 bake until light brown, 8 to 10 minutes (centers will be soft).
- 7 let cookies cool slightly, then remove from cookie sheet with a spatula.
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