Chocolate Chip Cookies

Total Time: 22 mins Cook Time: 22 mins

Ingredients

• 2 1/2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup dark brown sugar, firmly packed
• 1/2 cup granulated sugar
• 1 cup salted butter, softened
• 2 large eggs
• 2 teaspoons pure vanilla extract
• 2 cups semi-sweet chocolate chips

Recipe

• 1 preheat oven to 300 degrees f.
• 2 in medium bowl combine flour, soda and salt. mix well with wire whisk. set aside.
• 3 in a large bowl with an electric mixer blend sugars at meduim speed.
• 4 add butter and mix to form a grainy paste, scraping down the sides of the bowl.
• 5 add eggs and vanilla extract, and mix at meduim speed until just blended. do not overmix.
• 6 add the flour mixture and chocolate chips, and blend at low speed until just mixed. do not overmix.
• 7 drop by rounded tablespoons onto an ungreased cookie sheet, 2 inches apart.
• 8 bake 22-24 minutes or until golden brown.
• 9 transfer cookies immediately to a cool surface with a spatula.