Chocolate Chip Toffee Bars
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- 2 1/3 cups all-purpose flour
- 2/3 cup firmly packed light brown sugar
- 3/4 cup butter, at room temperature
- 1 egg, slightly beaten
- 1 cup coarsely chopped nuts
- 1 (10 ounce) package 10 semi-sweet chocolate chips
- 1 (14 ounce) can sweetened condensed milk
- 1 (10 ounce) package toffee pieces
Recipe
- 1 preheat oven to 350 degrees.
- 2 in large bowl, stir together flour and sugar.
- 3 cut in butter until mixture resembles coarse crumbs.
- 4 add egg; mix well.
- 5 stir in 1 1/2 cups chocolate chips and nuts.
- 6 reserve 1 1/2 cups mixture.
- 7 press remaining crumb mixture onto bottom of 13 x 9 inch greased baking pan.
- 8 bake 10 minutes.
- 9 pour sweetened condensed milk evenly over crust.
- 10 top with 1 1/2 cups toffee bits.
- 11 sprinkle reserved crumb mixture and remaining 1/2 cup chips over top.
- 12 bake 25 to 30 minutes or until golden brown.
- 13 sprinkle with remaining toffee bits.
- 14 cool completely.
- 15 cut into bars.
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