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Sunday, March 29, 2015

Danish Brun Kager Brown Cookies

Total Time: 336 hrs 8 mins Preparation Time: 336 hrs Cook Time: 8 mins

Ingredients

  • 1 cup butter
  • 1 cup brown sugar
  • 1 cup corn syrup
  • 1 teaspoon baking ammonia (this is available at your local pharmacy, they'll probably give it to you when you say you only need)
  • 1 teaspoon cardamom, powdered
  • 1 teaspoon clove
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/2 teaspoon allspice
  • 1/2 teaspoon ginger, powdered
  • 4 1/2 cups flour
  • 1/2 cup slivered blanched almonds

Recipe

  • 1 melt the butter, sugar& corn syrup together.
  • 2 sift dry ingredients and add to melted mixture.
  • 3 form into 2 or 3 rolls, about 2" high, wrap in plastic so the rolls are completely sealed and chill in the refrigerator for at least a week, 2 weeks is better slice thinly and place on a buttered cookie sheet (just over a 1/4").
  • 4 bake in moderate oven 375f for 5-7 minutes.

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