Bob's Peppermint Pie
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 1 (1/4 ounce) envelope plain gelatin
- 1/4 cup cold water
- 1/2 cup whipping cream
- 1 1/2 cups whipping cream, whipped
- 8 ounces peppermint candies, soft type (recommended ( bob's)
- 1 chocolate cookie pie crust
Recipe
- 1 soften gelatin in water; set aside.
- 2 put half cup whipping cream in small saucepan with candy and cook over low heat until candy melts.
- 3 add gelatin; mix well.
- 4 let cool and fold in whipped cream.
- 5 pour into crust.
- 6 chill.
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